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Rice Protein

80%/85%/Enzyme Protein

Rice protein is a high-quality food protein with the characteristics of hypoallergenic, vegan, high BCAA, non-GMO, and low purine. It has high biological value and nutritional value comparable to eggs, milk and beef. It is also a low-antigenic protein and will not cause allergies. It is suitable for all kinds of people, especially for the production of infant food.

- Hypoallergenic - Rich In Amino Acids - Vegan Source - High BCAA Content - Non-Gmo - No Sugar Added - Low In Purine

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Description

Rice protein is a highly recognized high-quality food protein with many remarkable properties.It is hypoallergenic, which means that people with allergies and infants can eat it with peace of mind, providing reliable protection for their health. The vegan characteristics make it an ideal choice for vegetarians to obtain high-quality protein.
Rice protein is rich in high BCAA (branched-chain amino acids), which has significant effects on promoting muscle protein synthesis after exercise, improving endurance and reducing muscle damage. It can also improve the weakness of waist and legs and difficulty in movement in the elderly.Not only that, it is a non-GMO product, keeping you away from the potential risks of GMO foods. Moreover, the low purine property of rice protein makes it suitable for more people.
Its biological value is extremely high, and its nutritional value is comparable to that of eggs, milk and beef. What is more worth mentioning is that rice protein is a low-antigenic protein and will not produce allergic reactions, which is very beneficial for the production of infant food and can provide sufficient and safe nutrition for the growth of babies.Choosing rice protein means choosing a high-quality, safe and nutritious ideal protein source to help you and your family live a healthy life.

AMULYN Rice Protein Powder Specifications