Whole plant-based, vegan, Organic
Let’s talkPlant proteins are proteins derived from plant sources such as legumes, grains, nuts, and seeds. They offer a sustainable and often healthier alternative to animal-based proteins. Plant protein peptides are shorter chains of amino acids derived from these plant proteins through processes like enzymatic hydrolysis. Plant proteins and their peptide derivatives are sourced from a diverse range of plant-based ingredients, including pea, soy, rice, hemp, and pumpkin seeds. These versatile proteins find applications across various sectors of the food and nutrition industry. They are widely used in sports nutrition products, offering clean, plant-based alternatives for muscle recovery and growth. Plant proteins are also key ingredients in meal replacements, providing balanced nutrition in convenient formats. The functional foods and beverages sector leverages these proteins to enhance nutritional profiles and create innovative products.
Plant proteins, especially when combined to provide a complete amino acid profile, can support overall energy levels and physical performance.The branched-chain amino acids (BCAAs) found in plant proteins, such as those in oat protein, are known to be involved in muscle protein synthesis, which can contribute to improved physical performance.
Plant proteins provide essential amino acids necessary for muscle growth and repair.The BCAAs in plant proteins, especially leucine, isoleucine, and valine, are crucial for muscle protein synthesis and can help enhance muscle strength when combined with appropriate exercise.
High-protein diets, including those based on plant proteins, can aid in weight management by promoting satiety and potentially increasing metabolic rate.Plant proteins are often lower in calories and fat compared to animal proteins, making them beneficial for weight management strategies.
Our pea protein products have unique advantages. They adopt wet fermentation technology and have a variety of specifications to choose from. They have the characteristics of high protein content and moderate acidity and alkalinity. At the same time, they have good dispensing properties and high dispensing stability. Whether it is used in protein powder health products, or energy bars, liquid drinks or solid drinks for weight loss and fitness, they are your high-quality choices.
Read MoreRice protein is a high-quality food protein with the characteristics of hypoallergenic, vegan, high BCAA, non-GMO, and low purine. It has high biological value and nutritional value comparable to eggs, milk and beef. It is also a low-antigenic protein and will not cause allergies. It is suitable for all kinds of people, especially for the production of infant food.
Read MorePea rice protein selects high -quality peas and rice for raw materials for raw materials. It combines the advantages of two types of protein two proteins: pea protein and rice protein. The problem of low lysine content is added to make amino acids more balanced and comprehensive. Improve the biological utilization of protein and enable the human body to use these proteins to synthesize metabolism more effectively, and because they are derived from peas and rice, the products contain different trace nutrients and health components, which can provide richer nutrients and promote the overall human body healthy. After our unique craftsmanship, it not only has good water solubility, but also makes the product taste better, and it is more likely to be accepted by customers.
Read MorePea peptide powder is a nutrient extracted from peas and processed by a special process. It is rich in a variety of essential amino acids for the human body and has a small molecule structure, which is easily digested and absorbed by the human body. Pea peptide powder has a variety of potential health benefits. As a high-quality protein supplement source, it is suitable for people recovering from surgery, those with poor digestive function, and those who need additional nutritional supplements. At the same time, it may also play a role in enhancing immunity. In the food industry, pea peptide powder is widely used and can be used as an additive in beverages, baked goods, dairy products, etc. to enhance the nutritional value of the product. In addition, it has certain development potential in the field of cosmetics.
Read MoreSoybean peptide powder is a mixed peptide product composed of 2-6 amino acids, with a molecular weight of 200-800 Dalton and good water solubility. It is easily absorbed by the human body, contains a variety of essential amino acids, has anti-fatigue, immune enhancement, anti-oxidation and other effects, and is widely used in food (such as health food, infant food, etc.), beauty products, animal feed and other fields. It is usually a light yellow powder and can be brewed with warm water for use.
Read MoreHemp seed protein is a plant protein with extremely high nutritional value. It has the highest nutritional value among all plant proteins. It contains all the essential amino acids required by the human body in a balanced proportion that meets the requirements of children (2-5 years old) defined by the Food and Agriculture Organization of the United Nations. ) Protein nutritional requirements. At the same time, hemp seed protein is also rich in arginine, methionine and cysteine, and its nutritional value is better than soybean protein. Almost 2/3 of hemp seed protein is globulin, and the other 1/3 is albumin. Globulin and albumin can directly repair the body's damaged immune system, and have significant therapeutic effects on tumor patients.
Read MoreHydrolyzed wheat protein is rich in glutamine, which protects the intestinal lining and boosts immunity. It is non-GMO and free from anti-nutritional factors. With a mild flavor, it is less intense than soy, peanut, or animal collagen proteins, ensuring no off-flavors.
Read MoreContact us to clarify your needs and ideas, and let us create a unique custom product for you!
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